12 aspiring young chefs from schools in the Overberg were praised for their cookery techniques and flavour packed dishes on Thursday, 27 April 2023 at the prize giving ceremony of the Overberg Aspiring Chef of the Year competition in Hermanus.
Danielle Lindes, a grade 11 hospitality study learner from Curro Hermanus, triumphed in the finals. Benita Fourie from Overberg High School was in second place, with Abbi Romburgh from Curro Hermanus claiming third spot.
Learners had to re-invent a family favourite chicken dish - giving it a twist and 2023 flair.
Warwick’s Chef School’s owners, Kevin and Sumien, organised the competition to put focus on the exciting opportunities that the culinary and hospitality industry has to offer in our region for the younger people